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Dining Out

Submarina looks to become fixture in Tinley Park

by Michael Gilbert, Contributing Editor Life & Arts, Dining Out

Tinley Park appears more than willing to welcome with open arms a California-based sub sandwich franchise that previously had no ties to the Midwest.

Twenty-five of Submarina’s 32 locations are in the Golden State, and...

Embers hopes to be spark for Lockport’s culinary offerings

by Danny Ciamprone, Editor Life & Arts, Dining Out

No one at Embers Tap House will shy away from how the restaurant got its name; rather, they embody it by not only being one of the fastest up-and-coming culinary and beer destinations in Lockport but a focal point in the historic...

D.A.’s brings unorthodox combo of corned beef, soul to Orland

by Bill Jones, Managing Editor Life & Arts, Dining Out

When one thinks of soul food, a corned beef sandwich likely is not the first thing that comes to mind. But for roughly two decades, Darryl Abernathy has been selling them side by side, and to great success.