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Dining Out

More than just pizza

by Rebecca Susmarski, Contributing Editor Life & Arts, Dining Out

While many people would refrain from eating garlic on a first date, Vince Distasio and Michelle Honein ordered a meal full of garlic on theirs, and pizza quickly became another one of their go-to date dishes.


Dancing Marlin captures tastes of spring with latest menu

by Bill Jones, Managing Editor Life & Arts, Dining Out

Even as Frankfort’s Dancing Marlin approaches the three-year mark May 1, there are very few of even its regular die-hards who can say they have tasted everything on the menu crafted by Ed Nemec and his culinary team.


Keeping family recipes alive

by Thomas Czaja, Contributing Editor Life & Arts, Dining Out

When Enzo’s Pizzeria was up for sale approximately 13 years ago in Homer Glen, Nick Fortino quickly realized he had found the next spot for the family business.

Fortino grew up in the industry, working at N&S...